Whole Foods to Thrive | Women's Wellness

Wild rice with kabocha squash and sage butter

September 11, 2015August 18, 2016 jaclyn.cummings@myvega.com Brendan Brazier, fall meal, Whole Foods to Thrive, wild rice with Kabocha squash and sage butter

Brendan Brazier’s favourite recipe from Whole Foods to Thrive.